2001909020_HS code_用醋或醋酸制作或保藏的酸竹笋_CIQ code_GID_TradeSNS

Foreign trade tool center

integration of foreign trade tools convenient and quick inquiry

Global Trade Big Data Intelligent Customer Developing System

Homepage

Product

About Us

中文

Global Trade Big Data Intelligent Customer Developing System

Homepage

Product

About us

中文

|

TRADE TOOLS

HScode
20019090.20

Product Name
用醋或醋酸制作或保藏的酸竹笋

Element
0:品牌类型;1:出口享惠情况;2:制作方法[用醋或醋酸制作或保藏]　;3:包装规格;4:GTIN;5:CAS;

Legal Unit of Measurement(First)
千克
Legal Unit of Measurement(Second)
无

Most-Favored Nation(%)
5%
Import Tariff(general)(%)
70%
Ad Valorem Tariff of Export
0%

Value-Added Tax(%)
13%
Tax Refund(%)
10%
Sale tax
-

Measures For Customs Supervision
ABE
A：入境货物通关单
B：出境货物通关单,
E：濒危物种出口允许证
Inspection & Quarantine
R/S
R：进口食品卫生监督检验
S：出口食品卫生监督检验
Temporary Export Duty

Description of Goods
用醋或醋酸制作或保藏的酸竹笋

English name
Acidosasa chinensis shoots, prepared or preserved by vinegar or acetic acid

Personal Mailing(Tax No.)
01019900

CIQ code(13-digit code)

2001909020999

用醋或醋酸制作或保藏的酸竹笋